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800 Shore Road-Somers Point, USA

609-927-FOOD(3663)

At the Shore since '44

Hours of Operation:
Monday thru Sat: 7am-3am
Sunday: 9am-3am
Breakfast: Sunday Only 9am til Noon
Lunch: 11am-4pm
Dinner: 4pm-12 midnight
Grand Menu: til 2am every night

TAKE OUT AVAILABLE 7 DAYS A WEEK
SORRY, WE ACCEPT CASH ONLY
NO CHECKS OR CREDIT CARDS















LUNCH SPECIALS

From 11am to 4pm
WORKMANS
SPECIAL

Chicken Cordon Bleu
Served with Sweet Potato & Vegetable Du Jour
$9.99

ALMOST
HEALTHY

Shrimp Salad on Rye Toast with
Lettuce & Tomato
Dished with Applesauce
$9.99

CHEF’s
CHOICE

Scallops Wrapped in Bacon
Served with a Side of Pasta in
Garlic & Oil
$11.99


DINNER SPECIALS

FROM 4PM
CONSHOHOCKEN BLOOD MONEY IPA 16oz CAN 6.7 ABV $5.50
LAGUNITAS IPA BOTTLE-6.2 ABV $4.50
SIERRA HAZY LITTLE THING IPA CAN- 6.7 ABV $5.00
SWEETWATER BREWING CO. 420 EXTRA PALE ALE CAN- 5.7 ABV $5.00
WHITE CLAW MANGO or BLACK CHERRY CAN- 5.0 ABV $4.50

JUMBO LUMP CRAB DIP
Jumbo Lump Crab Meat Mixed with Sauteed Baby Spinach Baked,
Served with Garlic Cheese Naan Bread
$13.99

CHICKEN CORDON BLEU WRAP
Lightly Breaded Chicken Breast with Grilled Ham & Swiss Cheese with Honey Mustard, Blue Cheese & BBQ Sauce Served in a Wrap Dished with Grilled Asparagus
$10.99

SEAFOOD JAMBALAYA
Andouille Sausage Sauteed with Tri Colored Peppers, Carrots, Celery, Onions, Okra,
Crawfish, Clams, Mussels, Shrimp & Scallops in a Tri Colored Pepper Tomato Sauce
Served over Jasmine Rice
$23.99

TWIN LOBSTER TAILS
Warm Water Lobster Tails Stuffed with Jumbo Lump Crab & Lobster Imperial Baked,
Served with a Side of Pasta in Oil & Garlic
$25.99

FILET MARSALA
Center Cut Filet Mignon Medallions, Cooked as you Like, Served with Roasted Garlic Mashed Potatoes & a Wild Mushroom Marsala Sauce
Dished with Vegetable Du Jour
$23.99

Dessert Du Jour:
BANANA TOFFEE BOURBON CAKE
$6.99


DRINK SPECIALS

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